If statistics revealed in a recent research report by a leading brand management consultancy are to be believed, counterfeiting now costs more than 2% of the global economic output or around $1.8 trillion a year. More alarming is the fact that counterfeiting is expanding by over 15% every year. Consumer goods account for over 46% of the counterfeiting trade. This can be categorized into food & beverages, cosmetics and other goods like pharmaceuticals, health & wellness, toys, sports goods...
                                           Arla Kicks Off ‘White Wednesdays’ Campaign Arla Foods has launched a new campaign called ‘White Wednesdays’. It aims to reach over 40 million people to encourage them to purchase its dairy products and support their UK farmers in the run-up...
Pasteurization of milk has several limitations in terms of chilled distribution, shorter shelf life and extent of distribution. Of the approximately 25 per cent of total milk processed in India today long-life milk in aseptic packages in an answer to consumers’ needs. What it ensures, apart from wholesomeness, is good raw milk quality, hygienic processing, convenience and long shelf life of milk...
Dr. Verghese Kurien was born on November 26, 1921 to an affluent Syrian Christian family in Calicut (now Kozhikode), Kerala. His father Puthenparakkal Kurien was a civil surgeon in British Cochin and his mother was a highly educated woman as well an exceptional piano player. He was named after his uncle Rao Sahib P.K Verghese. Dr Kurien joined Loyola College in Madras and attained his degree...
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The future of milk? New technology increases milk’s shelf life, cuts carbon footprint By Hal Conick+, 18-Aug-2015 Two companies have come together to create a product they say will cut milk to 14% of its original weight - making it far easier to ship across the world. http://www.dairyreporter.com/Processing-Packaging/The-future-of-milk-New-technology-increases-milk-s-shelf-life-cuts-carbon-footprin...
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